Translations in the area of food processing include instruction manuals for machines involved in
- food manufacturing (operating instructions for cutting machines, meat grinders, slicing machines, etc.) in the processing industry,
- gastronomy (operating instructions for refrigerated counters, refrigeration cabinets, kitchen equipment),
- refrigeration (refrigerators and coolers),
- technological lines (manufacturing of instant soups, instant noodles, etc.)
Specialist translations also pertain to the foods themselves – manufacturing technology, food additives, SDS, etc.
KMK is capable of providing you with a translation produced by a linguist with expertise in the food processing sector.
